Papaya (pawpaw) is a cerise-orange colored juicy fruit, which has been famous for hundreds of years and was once called the “fruit of the angels” by Christopher Columbus. Papaya is a natural source of vitamins and minerals that are essential for the normal functioning of the body. It is famous for its luscious taste and sunlit color of the tropics and can be eaten as a fruit in the raw form, a smoothie, a milkshake, or as a vegetable in various recipes. It is used in the manufacturing of several cosmetic, skin, and beauty products. The whole fruit, including other parts of the tree, are beneficial to health in several ways. Pawpaw in raw form contains enzymes, which are used in the preparation of dietary supplements and chewing gums. Pawpaw is rich in antioxidant nutrients such as carotenes, flavonoids, vitamin B (folate and pantothenic acid) and C. It’s also a good source of fiber and minerals such as magnesium. Health Benefits Of Papaya Papaya is good for macular degen...
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